The Medina week starts with 69¢ boneless wings on Monday and ends with a $14.99 fish fry on Friday. All specials are dine-in.
Five days, five reasons, and one set of terms that applies to every one of them.
Medina runs the full brand board: wings Monday, burgers Tuesday, appetizers and Working Women's Wednesday midweek, steak and chop Thursday, fish fry Friday. Pearl Road swaps the Wednesday out for something else entirely, and Manchester Road prices its Tuesday differently.
Monday is 69¢ boneless wings, a price the group has been printing since it was announced in December 2018 and still prints on the 2026 cards. It is the cheapest way into this kitchen.
Tuesday takes two dollars off burgers. That is the Medina version; the lakes room runs a flat $9.99 burger-and-side deal instead, so the two Tuesdays are genuinely different offers rather than the same offer described twice.
Wednesday does double duty. Six-dollar select appetizers run through the day — mozzarella sticks, fried pickles, loaded pub fries or tots, chicken tenders, macaroni and cheese bites, Reuben rolls — and Working Women's Wednesday runs from 3pm to 9pm on top of that, with $2 and $3 select drinks and $3 house wines. Strongsville does not run this one; it prints Girls' Night Out instead.
Thursday is steak and chop night. Friday is the fish fry at $14.99 — the Medina board prints the price and nothing else, where the Portage Lakes board prints the same $14.99 as all-you-can-eat.
Running underneath all of it is Hops & Shots, a year-long trip through more than 120 beers and more than 130 select spirits with gear, prizes and beer along the way. It is not a weekly special so much as a standing one; ask a bartender to sign you up.
None of the daily board travels. Every special is dine-in, requires a beverage to be bought with it, comes without to-go containers and will not combine with another offer — that is printed on every 2026 card, not a rule invented for this page. What does travel is the ordinary menu, through the Medina Toast page, Uber Eats or DoorDash.
The room is open 10am to 2:30am seven days a week, so a Thursday steak is available late as well as early. Happy hour is a separate thing running Monday to Friday between 2pm and 5pm, itemised on its own page. Weekend brunch takes over Saturday and Sunday mornings from 10am to 3pm.
925 N Court St, Medina OH 44256 · 330-542-4539 · open seven days.
The board is per-room. If you are closer to the lakes, the Portage Lakes week reads differently at both ends, and Strongsville replaces the Wednesday altogether.
925 N Court St, Medina OH 44256 · Open 7 days · 10am–2:30am · Venue open till 2:30am
